Fair hair: chamomile, cowslip, elder flower, fennel seeds, lime flowers, mullein flowers, myrtle, nettle, rhubarb root, turmeric and yarrow .

Dark hair: artichoke leaves, elderberries, elder leaves, fennel seeds, henna, lavender, nettle, raspberry leaves, rosemary, sage, southern wood, thyme and walnuts (green), shells, leaves and husks.

Brunettes: cloves, cinnamon, cherry bark, henna, parsley, privet, marjoram and sage.

Reddish Hair: henna, ginger, marigold, juniper berries, privet, myrtle, red hibiscus and radish leaves.

Darkening grey hair: thinly peel 6 green oranges, cover with olive oil and store for 3 months. Strain and massage oil into to scalp and comb through the hair. Cover with a shower cap and leave on for 2 hours.

Shampoo in the normal way and rinse with apple cider vinegar. Use oil at least once a week for best results.

Herbs: mix together 2 heaped tbsp. of dned sage and black tea, cover with 1 litre boiling water. Allow to steep over night, strain and add 3 tbsp of rum to preserve mixture. Apply to the roots of the hair 4-5 times a week, then once or twice a week for maintenance. It will also improve hair growth and tone and texture of the hair.

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